Introduction
The following study concerns a large part of the kettles on the market. There are variants but the operating principle remains more or less the same.
It is a simple object, therefore no particular difficulty to assimilate the operation.
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The kettle is a kitchen utensil used to bring a liquid to a boil. Electric kettles, which are the subject of this study, have a built-in heater.
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The most common models are the cordless kettles: the kettles are placed on a base (see photo) connected to an electrical outlet, during the heating phase. The container can then be detached from the base and used as an ordinary container.
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The operation of the electric kettle is based on the Joule effect. The kettles are equipped with a heating resistor in the form of a ring-shaped tube. The current, when it passes through the resistor, causes an increase in the thermal energy of the ring: the water is heated by heat transfer.
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To learn more about the Joule effect, visit this site. See also the definition of a "kettle" on Wikipedia
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Our study is of the Moulinex brand model AC10-10S011. It is 1100W.
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The device consists of a base 1 and a container 2. The base is equipped with a power cord. It is equipped with a device 3 which ensures the electrical continuity with the heating resistor which is in the container. This device is secured to avoid any contact with the electrical conductors.
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In the tank is a heating element 4. A switch allows to start and stop the heating. This kettle is also equipped with an automatic stop when the water has reached the right temperature.
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We now know what a kettle is and what its different functions are. We can move on to the study of its operation in the following guide: "a kettle, how does it work?"“Kettles, how do they work?”
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